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HIGHLIGHTS
Life with Gorenje small appliances has its advantages. Many advantages. Check out the remarkable features and performance of the appliances that deliver modern user experience, top quality, and efficient operation.
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One switch control
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Safety switch
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Smoothie to go
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Stainless steel blades
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Two BPA-free cups
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XXL opening
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Quadro jug
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Speed & time control panel
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Powerful motor
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SilentAction
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DC motor
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Quad Blade
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One switch control
There is only one switch on the appliance, providing easy and accurate control. When you press the switch, the smoothie maker starts blending and when you release it, the blades stop rotating. It also allows pulse function.
Safety switch
Gorenje smoothie maker has a safety switch that prevents accidental use. After the cup is properly placed in the housing, the appliance can be used by pressing the switch.
Smoothie to go
Multi-purpose cup with a plastic lid enables you to take your smoothie wherever you go. To work, university, picnic with friends, to the gym or for a walk with your children. A healthy beverage is always at hand.
Stainless steel blades
Innovative design of four blades made of stainless steel provides optimum processing of the ingredients. Thanks to a 250W motor, the blades can also process ice cubes and nuts. After use, simply rinse the blades with tap water.
Two BPA-free cups
Smoothie maker comes with two smoothie cups for easy and versatile use. Take a smoothie to work and leave another one in the fridge. The cup is free from the harmful bisphenol A (BPA).
XXL opening
A large opening provides simple adding of ingredients and easy preparation. 62mm opening of the smoothie cup is enough to make the process fast and easy.
Quadro jug
Stylishly designed 2-litre jug has specially edged corners, so the ingredients are flipped towards the middle of the jug onto the blades during blending. That means none of the ingredients pass by the blades. The jug is made of Tritan, is BPA-free, and has measurement marks in millilitres and cups for precise dosing of ingredients. The lid on the jug enables adding ingredients even when blending, and the tamper helps you push the ingredients near the blades.
Speed & time control panel
Aside preset programs you can set the time and speed according to your desires on the control panel below the LCD knob. Find out what the perfect timing and speed are for your favourite beverage or dish.
Powerful motor
The base of a power blender is its motor. Durable, with 1,500 W max power, it will blend the ingredients into fine silky liquid or into powder. With 30,000 rpm, overheat protection and auto shut-off you can be sure it will always meet your highest expectations.
SilentAction
Are you or those around you disturbed by the noise when you make your favourite dishes? Gorenje hand blenders remain silent even at top speeds.
DC motor
This heavy-duty reliable motor will not let you down. It is very energy-efficient and designed for a long useful life.
Quad Blade
Innovatively designed stainless steel blade allows quick and thorough mixing, chopping, and puréeing of your food.
One switch control
Safety switch
Smoothie to go
Stainless steel blades
Two BPA-free cups
XXL opening
Quadro jug
Speed & time control panel
Powerful motor
SilentAction
DC motor
Quad Blade
BON APPÉTIT!
Are you hunting for good ideas? Check out the delicious recipes that will take you on a journey to explore the colourful flavours and enticing aromas from around the world – right there in your kitchen!
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Avocado smoothie

Avocado smoothie
Avocado is a superfood, thanks to its 25 essential nutrients, vitamins A, B, C, E and K, as well as healthy, monounsaturated fats.

Ingredients

  • 4 dl milk
  • 1 ripe avocado
  • 2 tsp honey
  • 4-6 ice cubes

Preparation

1 Put the ingredients in the blender.
2 Blend ingredients until smooth.
3 Pour into a glass and enjoy!

Banana & chard smoothie

Banana & chard smoothie
Chard contains folic acid, which makes it a welcome addition to a pregnant woman’s diet.

Ingredients

  • 2 bananas
  • 1 bunch of chard
  • 200 ml tap water

Preparation

1 Put the ingredients in the blender.
2 Blend ingredients until smooth.
3 Pour into a glass and enjoy!

Berry candy

Berry candy
Raspberries are one of the tastiest and healthiest fruits. The most important component of raspberries is the ellagic acid, which supposedly prevents the formation of cancer cells.

Ingredients

  • ½ up raspberries
  • ½ cup blueberries
  • ¾ cup orange/pineapple juice
  • 1 cup Greek yoghurt

Preparation

1 Put the ingredients in the blender.
2 Blend ingredients until smooth.
3 Pour into a glass and enjoy!

Blueberry and coconut smoothie

Blueberry and coconut smoothie
Blueberries contain lots of nutrients that boost brain activity, especially anthocyanin and antioxidants.

Ingredients

  • 3 dl yoghurt
  • around 100 g blueberries
  • 1 small apple
  • 100 g mango
  • 2 tbs rolled oats
  • 2 tbs coconut
  • some salt
  • some cinnamon and ground ginger
  • a sweetener of choice (honey, dates, sugar)

Preparation

1 Put the ingredients in the blender.
2 Blend ingredients until smooth.
3 Pour into a glass and enjoy!

Detox smoothie

Detox smoothie
Spinach contains dozens of different flavonoids and carotenoids, which have anti-inflammatory effect.

Ingredients

  • 2 bananas
  • 2 oranges
  • 1 apple
  • 2 handfuls of spinach

Preparation

1 Put the ingredients in the blender.
2 Blend ingredients until smooth.
3 Pour into a glass and enjoy!

Green smoothie

Green smoothie
A kiwi has twice as much vitamin C as a lemon or an orange! Just one kiwi a day satisfies the daily vitamin C requirements.

Ingredients

  • 2 kiwis
  • 1 banana
  • ½ cucumber
  • ¼ broccoli (with stalks)
  • 3-4 chard leaves
  • a small piece of ginger root
  • • some water

Preparation

1 Put the ingredients in the blender.
2 Blend ingredients until smooth.
3 Pour into a glass and enjoy!

Alcohol-free pear cocktail

Alcohol-free pear cocktail

Ingredients

  • 2 glasses ice cubes
  • 1.5 dl 100% orange juice
  • 2 juicy pears
  • 1 dl pear juice
  • 2 tablespoons honey
  • Mineral water

Preparation

1 Wash, peel, and core the pears and cut them into pieces.
2 Transfer the ice cubes into the blender jug.
3 Choose the preset program for crushing ice.
4 Add pears, orange and pear juice, and both tablespoons of honey.
5 Choose the preset program for blending fruit.
6 Pour into glasses and add some mineral water to each glass.
7 Garnish with a slice of orange.

Chocolate ice cream

Chocolate ice cream

Ingredients

  • 3 sliced frozen bananas
  • 2 handfuls ice cubes
  • 100 g chocolate chips
  • 1 tablespoon honey
  • 200 g ground almonds

Preparation

1 Add ice cubes to blender jug.
2 Choose the preset program for crushing ice.
3 Add frozen banana slices and ground almonds.
4 Add chocolate chips and honey.
5 Choose the preset program for crushing ice.
6 Chill in the freezer for 1 hour, then serve.

Guacamole

Guacamole

Ingredients

  • 2 avocados
  • 1/2 teaspoon fresh or dried chilli
  • 1 clove garlic
  • 2 tablespoons lemon juice
  • 1 dl sour cream
  • 1/2 teaspoon coriander seeds
  • Salt

Preparation

1 Halve the avocado and remove the stone.
2 Spoon the avocado flesh from the skin into the blender jug.
3 Add garlic, chilli, lemon juice, sour cream, salt, and crushed coriander seeds.
4 Choose the preset program for blending vegetables.
5 Serve with corn tortilla chips.

Hummus piquant

Hummus piquant

Ingredients

  • 200 g dried chickpeas
  • 3 cloves garlic
  • 3 tablespoons lemon juice
  • 2 tablespoons olive oil
  • 2 tablespoon tahini (sesame paste)
  • 100 ml chickpea boiling water
  • pinch of salt and pepper
  • 1/4 teaspoon cayenne pepper
  • 1 teaspoon mustard seeds
  • freshly chopped parsley

Preparation

1 Soak the chickpeas for 20 hours. Then, wash and cook it.
2 Set aside 100 ml of boiling water.
3 Transfer the boiled chickpeas into the blender jug and add water.
4 Add garlic, lemon juice, olive oil, tahini, salt and pepper.
5 Add cayenne pepper to taste.
6 Choose the preset "nuts" program.
7 Serve cold.
8 Garnish with sesame seeds and chopped parsley.

Vegetable purée

Vegetable purée

Ingredients

  • 300 g Hokkaido pumpkin
  • 200 g potatoes
  • 50 g butter
  • 100 g pumpkin seeds
  • 1 teaspoon ground turmeric
  • ground nutmeg
  • 1 dl heavy cream
  • pinch of salt

Preparation

1 Wash the Hokkaido pumpkin, cut it into pieces and remove the seeds.
2 Toss with olive oil and bake for 20 minutes at 180 °C.
3 Boil the potatoes.
4 Transfer the roasted pumpkin and boiled potatoes into a blender jug.
5 Transfer the roasted pumpkin and boiled potatoes into a blender jug.
6 Add butter, pumpkin seeds, cream, turmeric, and salt.
7 Choose the preset program for blending vegetables.
8 Serve the purée warm with ground nutmeg.

Chocolate mousse with avocado

Chocolate mousse with avocado

Ingredients

  • 3 ripe avocados
  • 1 cup cocoa powder
  • ½ cup honey
  • 2 teaspoons vanilla sugar

Preparation

1 Add all ingredients to a mixing bowl. Use the hand blender to blend to a thick silky consistency.
2 Carefully spoon the mousse into dessert glasses and refrigerate for 1 hour.
3 Garnish with mint leaves, coarsely chopped walnuts or almonds, and whipped cream. You can also replace the nuts with freshly grated coconut.
Avocado smoothie
Banana & chard smoothie
Berry candy
Blueberry and coconut smoothie
Detox smoothie
Green smoothie
Alcohol-free pear cocktail
Chocolate ice cream
Guacamole
Hummus piquant
Vegetable purée
Chocolate mousse with avocado

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